Half an ONION a day could reduce the risk of stomach cancer by 50%.
SOY is a hidden ingredient found in many processed foods. It is used to extend fast food hamburgers, added to most supermarket breads and found in most dry kibble pet foods, premium brands as well. You will find even higher levels of soy in the foods in health food stores, where it is promoted as a heart-healthy, cancer-preventing, menopause-alleviating ingredient.
MANGOES are a rich source of antioxidants such as quercetin, which helps protect against allergies and respiratory problems, vitamin A which promotes healthy lungs, intestines and overall immunity. They also contain enzymes that assist in digestion and bowel cleansing. They are a good source of iron, potassium, magnesium and tryptophan which the body can convert to the mood hormone serotonin.
SWEET POTATO are beneficial for the eyes and lungs as well as providing support for the immune system. The sweetness come from easily digestible sugars, which make them a good source of energy. The easy digestibility means they are good for any inflammation in the gut including ulcers.
LENTILS & BEANS have a reputation for inducing wind but they also have benefits. They contain folic acid, which helps lower the chemical homocysteine, high levels of which are linked to Heart disease, Alzheimer's and Depression. They are a dense source of fiber, protein and minerals. To reduce their wind potential, soak well before cooking then use fresh water to boil.
AVOCADO is easy to digest and the high fat content means that it is broken down slowly which is useful for diabetics. It is a rich source of potassium which is essential for healthy blood pressure, muscle contraction and nerve messaging.
No comments:
Post a Comment